ET Restaurant


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DESTINATIONS france rodez Dining ET Restaurant

ET Restaurant

This gourmet restaurant is located just behind the cathedral but, despite the tourist-friendly location, this is a venue serving well recommended local food of the Aveyron area. Creative menus in different sizes are offered by the friendly staff, accompagnied a choice of matching wines.


The local gastronomy is renowned for its range of excellent foodstuffs and labels, including the famous Roquefort or Bleu des Causes cheeses, as well as the wines of Marcillac. In Rodez, the gastronomy is varied and particularly savoury and among the local specialities, the foie gras, tripous confits, stuffed cabbage and Estofinado are the most popular.